In 1929, Ernest Daltroff, while creating a new composition, had the original idea of lifting the heady fragrance of jasmine – the king of this accord – with a fruity note that was as-yet unknown in perfumery: pineapple.
Eau de Parfum
Top Notes: Bulgarian Rose, Ylang Ylang
Heart Notes: Pineapple, Jasmine, Orange
Base Notes: Blossom Ambergris, Musk